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Spartan Rum Runner
151 Rum, Blackberry Brandy, Malibu Black Rum and cranberry juice
Shrimp Alfredo $16
5 cheese with fresh Mozzarella, Fresh Basil, and Sun-Dried Tomato
Rickshaw Pinot Noir California $25
Possesses kirsch and black cherry notes, cola, and baking spices from the kiss of Frensh oak it sees.
Riley Spicy Hawaiian $14
Capicola,Fresh Pineapple and roasted Peppers with our Mozzarella Blend
Pat’s Flash Fried Calamari $10.00
Special breading served with marinara sauce
Maison Castel Chardonnay France $7
Elegant and well-balanced, offering up a fine aromatic expression with fresh notes of citrus and white-fleshed fruit.
Benvolio Pinot GrigioItaly Italy $6.50
Vibrant on the palate, the crisp acidity acts as a counterpoint to the peach, almod, and light floral notes in the wine.
Mike’s Three Cheese Tortellini & Chicken $19
Tortellini sautéed in blush cream sauce w/ chicken & Romano cheese
Appetizers
Linda’s Cheese Tarts $8.00
Light breaded local cheese stuffed with jalepeni pepper, served with honey mustard
Kevin’s Jumbo Wings 10 Wings $9.50 18 Wings $18.00
Served with Buffalo Sauce
Jana’s Mozzarella Sticks $7.00
Always a favorite! Served with marinara sauce
Mark’s Bacon Wrapped Jumbo Shrimp $11.00
Jumbo shrimp wrapped in bacon with dijonnaise sause and served with honey mustard
June’s Sampler Basket $14.00
2 Vietnamese Crab Spring Rolls 2 Coconut Shrimp 2 Chicken Strips 2 Fried Dumplings
Vietnamese Crab Spring Roll $8.00
Fried to crispy and served with Thai sauce
Rex’s Coconut Shrimp $10.00
Jumbo shrimp in a coconut batter, served with sweet n sour Thai sauce
Pat’s Flash Fried Calamari $10.00
Special breading served with marinara sauce
Pasta
Terry’s Ravioli with Meatballs or Sausage $15.00
Cheese filled ravioli with meat sauce
Spaghetti with Meatballs or Sausage $15
Fresh pasta with meatballs served in a meat sauce
Lonnie’s Chicken Alfredo $17.95
Chicken breast sautéed in alfredo sause served on a bed of fettuccine
Mike’s Three Cheese Tortellini & Chicken $19
Tortellini sautéed in blush cream sauce w/ chicken & Romano cheese
Gina’s Fettuccine Primavera $18
Sautéed fresh vegetables in a white cream sauce served on a bed of fettuccine
Shrimp Primavera a la Greg $19
Sautéed shrimp, fresh vegetables in Alfredo sauce served in bed of fettuccine
Baked Dishes
Eileen’s Beef Lasagna $15.95
Baked beef lasagna in marinara topped with local cheese
Veal Parmesan a la Ken $20.95
Lightly breaded veal in marinara sauce served over pasta
Scott’s Chicken Parmesan $16.95
Lightly breaded chicken fillet in marinara sauce served over pasta
Michelle’s Stuffed Shells $14.95
Pasta stuffed with light herb ricotta cheese, baked with marinara sauce and topped with mozzarella cheese
Tonya’s Shrimp Mac N Cheese $18.95
Jumbo shrimp with home-made mac n cheese topped with fresh cheese
Seafood
Shrimp a la Paula $18.95
Jumbo shrimp sautéed in butter, lemon and white wine
Lori’s Lobster Ravioli with Shrimp $20.95
Shrimp in Alfredo sauce served over lobster-filled ravioli
Larry’s Spaghetti with Mussels $18.95
Sautéed mussels in red sauce served over spaghetti
Crabmeat Marinara a la Wilcox $19.95
Lump crabmeat sautéed in butter and garlic in a marinara sauce served over pasta
Shrimp a la James $18.95
Shrimp & Fettuccine in a cream sauce topped with mozzarella cheese
Stuffed Salmon ala Scheckel $21.00
Fresh salmon stuffed with crab imperial drizzled with lemon butter
Jumbo Fried Shrimp $18.95
Lightly batterd Jumbo Shrimp served with french fries
Stephanie’s Award Winning Crab Cakes $20.00
2 – 5oz. Broiled lump crab meat, drizzled with Dijon sauce
Steaks
Steve’s Grilled Ribeye Steak $22.95
18 oz Aged ribyey with a mushroom demi-glaze
Grilled 16oz Pork Chop $17.95
Grilled 16oz pork chop served with homemade cranberry glaze
Pam’s Grilled 16 oz T-bone Steak $21.95
Aged beef topped with a mushroom demi-glaze sauce
Josh’s Hand Cut Blackened Ribeye Steak 12oz $19.95 16oz $$22.95
Pan fried and blackened with cajun seasoning served wwith Thai sauce
Dan’s Slow Roasted Prime Rib 14oz $19.95 18oz $22.95
Aged Ribeye slow roasted to your perfection
Chicken
Chicken a la Tim $17.95
Breast fillets with fresh mushrooms, white wine, topped with ham and mozzarella cheese
Chicken a la Peter $17.95
Breast fillets sautéed in white wine and lemon with fresh mushrooms
Chicken a la Mary $17.95
Breast fillets sautéed in marsala wine & mushrooms
Brick-Oven Pizza
Vic Sausage & Cipollini Onions $14
Spiced Sausage with Oven Roated Sweet Cipollini and our Mozzarella Blend
The Brog $16
Chicken, Smoked Bacon, Craisins, Cashew, Frsh Mozzarella Cheese with Baby Spinach
Chicken Alfredo with Vegetables $15
Frech Vegetable with Paremsan Cheese Roasted Cashew – with Sun-Dried Tomato and Baby Spinach
Thad Alfredo Chicken $15
With our Special Blend of Wisconsin Mozzarella and Italian Shards with Fresh Basil
5 Cheese
Mozzarella, Romano, Chevre, Parmesan and Asiago Topped with Fresh Mozzarella
10″ Pie Gluten Free Cauliflower Crust $2
Shrimp Alfredo $16
5 cheese with fresh Mozzarella, Fresh Basil, and Sun-Dried Tomato
White Carbonara $13
Crispy smoked Bacon, Valley Mozzarella, Parmesan, Romano Sun-Dried Tomato with Basil
Sandwiches
Mindy’s Buffalo Chicken Sandwich $9
Breaded, fried chicken breast tossed in spicy sauce with blue cheese on a Kaiser roll
Doc’s Philly Cheesesteak $10
8 oz sirloin steak, served with peppers, onions and topped with provolone cheese
Brian’s House Made Pulled Pork $10
Smoke and roasted with BBQ sauce on a grilled Kaiser roll
Matt’s Turkey Club Wrap $10
Smoked turkey, bacon, lettuce, tomato & fresh cheese in a wrap
Randy’s Blackened Kobe Beef Burger $11
Blackened Cajun Japanese burger served with Thai sauce
Billy’s Sausage & Pepper Sandwich $10
Sausage cooked with peppers, onions and topped with mozzarella cheese
Jody’s Sausage Parm $10
Sausage cooked in homemade tomato sauce and topped with provolone cheese
Chicken Philly Cheese Sandwich $10
Chicken breast fillet served with peppers, onions and topped with provolone cheese
Salads
Lynn’s Chop Anti-Pasta Salad* $9.00
Chopped crispy Romaine lettuce with an assortment of ham, roasted peppers, tomatoes, cheese. Topped with balsamic vinegar dressing Capicola ham, salami, local cheese, lettuce & tomato
Debbie’s Greek Salad* $8.00
Fresh lettuce, tomato and onions topped with Feta cheese and Kalamata olives
Kim’s Caesar Salad* $8.00
Chopped crispy romaine hearts with house made dressing and Parmesan croûtons
Marshall’s Nut & Berry Salad $8.00
Fresh dried local cranberry, cashew nuts, mixed greens, lettuce, tomato & onions served with choice of dressing. Topped with your choice of Grilled chicken, Grilled shrimp or steak
Soups
Rudy’s Soup De Jour Cup $3.50 Bowl $4.50
Daily Special
Cindy’s Pho Soup $10.00
Famous Vietnamese soup served with rice noodles, chicken, fresh basil & bean sprouts
Jay’s Chef ’s Award Winning Cream of Crab Cup $4.50 Bowl $6.50
Famous Vietnamese soup served with rice noodles, chicken, fresh basil & bean sprouts
Wine
Piccini Chianti Italy $6
Everyday red offers wild berry and dark spice aromas and flavors. It’s well made, with soft tannins.
Trinity Oaks Pinot Noir California $7
Bright Strawberry and cherry characteristics on the nose, and hints of green tea and mint on the palate.
Nicolas Sauvignon Blanc France $6
Wonderfully balanced and smooth, with crisp acidity showing ripe peach, pear, and apple flavors.
Joe’s Mojito
Fresh lime and mint blended with Bacardi Lime Rum, Mojito Mix and a splash of club soda
Benvolio Pinot GrigioItaly Italy $6.50
Vibrant on the palate, the crisp acidity acts as a counterpoint to the peach, almod, and light floral notes in the wine.
Tavernello Prosecco Italy $6.50
Fruity and fragrant aromas on the nose and a round, pleasant and fresh texture.
Ménage A Trois Red Blend California $21
We promise you a luscious love affair. We’ll tease you with our bold blackberry and raspberry nature.
Tomah Juice
Captain Morgan Rum, Malibu Orange Rum, topped with Malibu Black, cranberry and pineapple juice